PLATES FROM THE PIT & BBQ COMBOS
Plates From The Pit
served with 2 sides-
St. Louis Cut Spare Ribs
1/2 rack and full rack
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Brisket Burnt Ends
no, they're not burnt, twice smoked and twice rubbed cubes of brisket from the juicer point section tossed in their own au jus and tin roof sauce
limited quantities, ask your server -
Pork Belly Burnt Ends
twice smoked duroc pork belly cubes tossed in a honey sriracha bbq glaze
limited quantities, ask your server -
Sliced Brisket
all natural, locally sourced, hormone free brisket, sliced to order
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Carolina Pulled Pork
served "carolina style" with vinegar based mop sauce
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Smoked 1/2 Chicken
free range, antibiotic free chicken brushed with apricot glaze
BBQ Combo Plates
Served with 2 sides - all of our meats are gluten free except chicken wings, please no double orders of ribs or burnt ends on combo plates - you choice of 2 meat or 3 meat-
4 Ribs
-
6 Wings
[gochujang, buffalo, or bbq]
served with blue cheese or ranch -
Brisket Burnt Ends
when available
-
Pork Belly Burnt Ends
when available
-
Sliced Brisket
-
Pulled Pork
-
1/2 Chicken
-
Smoked Jalapeno Cheddar Sausage